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Vinegars

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Parson’s sweet pickled onions
£2.50 / 450g
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Parson’s whole pickled baby beetroots
£2.50 / 450g
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Parson’s pickled cockles
£2.00 / 155g
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Aspall’s Red Wine Vinegar
£2.70 / 350ml
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Aspall’s White Wine Vinegar
£2.60 / 350ml
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Aspall’s Balsamic Vinegar
£5.29 / 350ml
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Sarson’s Malt Vinegar
£1.95 / 250ml


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